Outback Spirit Anisata
A flavour hit for savoury and sweet dishes
From $12.00Wild Harvested
- Sets a deep fragrant flavour to salad dressings
- Has a superior antioxidant capacity, giving protection from oxidative stress and helps in the anti-aging process. Rural Industries Research and Development Corporation, 2009
- 30 gms
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The New Internationalist is a world leader in communicating development, environmental and social justice issues. It is a publication designed to lift the consciousness of people around the world for a sustainable and peaceful future. Also in pursuit of an equal and just world, Amnesty International is proud to be associated with the New Internationalist.
People these days almost crave information that helps them to make sense of the world, and the New Internationalist magazine does that brilliantly.
Buy two tins and save $2
The leaves of the anisata tree, also known as aniseed myrtle (Anetholea anisata), dried and ground. With a flavour similar to star anise and fennel, but with an extra sweetness. Intensely flavoured, so small amounts deliver a big flavour hit... be judicious.
Perfect with lamb fillets, small fish like whitebait, goat's cheese, eggplant and tomato dishes, pancakes or puddings.
Ingredients: Pure Anisata
30 gms
More information and recipes can be found in Wild Food.
ISBN / Barcode: 9321208001578
About the Supplier
Robins Foods
Producing native foods goes hand-in-hand with environmental sustainability and cultural justice for Robins Foods.

