Large, extremely delicious gourmet cashew nuts, harvested by local villagers from trees growing wild in the jungles of the west coast of Sri Lanka. While not certified organic, these cashews grow in an area far from any farmland, and where no artificial fertilisers or chemicals have ever been used. They are simply roasted to make a fabulous accompaniment to cold beer and other drinks for festive season get-togethers.

Completely Fair Trade also, so they make a great conversation piece at the party, and a thoughtful last minute gift for discerning friends. They are excellent used in cake and biscuit recipes, or lightly roasting them in a little butter adds extra flair as a snack.

Ingredients: Wild harvested cashew nuts. (Plus vegetable oil, ground chilli and sea salt in chilli flavoured option)